Booze You Can Use: Have Some Whisk(e)y

Seriously, with the ridiculous week I've had, this is about all I can handle. I'll return to cocktail recipes next week. I'm contemplating busting into the Yamazaki 12 that hangs out in my office for emergencies (it was a gift from a colleague for helping out with some pro bono clients), but too much work to do right now.

Pour a healthy slug of your favorite bourbon, rye, scotch, or whisk(e)y of your choice into a rocks glass. Add ice or a drop of water if you prefer. Drink heartily.

Comments

4 responses to “Booze You Can Use: Have Some Whisk(e)y”

  1. Dan Dickinson Avatar

    I discovered about a month ago that a pour of Yamazaki 12 Year combined with a bottle of the somewhat new Q Kola (from the Q Tonic/Ginger people) over ice is fantastic. Tastes unlike any other dark liquor/dark soda combination I’ve ever had.

  2. Dan Dickinson Avatar

    I discovered about a month ago that a pour of Yamazaki 12 Year combined with a bottle of the somewhat new Q Kola (from the Q Tonic/Ginger people) over ice is fantastic. Tastes unlike any other dark liquor/dark soda combination I’ve ever had.

  3. Laren Avatar

    That is excellent information, Dan!

  4. Laren Avatar

    That is excellent information, Dan!