Had a wonderful Thanksgiving just outside of Nashville that included more amazing meals than I can count, a deboned and double-breasted turkey, Doyle & Debbie, Prince's Hot Chicken, The Patterson House, some exercise, and plenty of smiles, laughter, and love. The full album is here.
Comments
4 responses to “Giving Thanks”
Here’s a dumb question: Aren’t most turkeys (and other mammals for that matter) “double-breasted?”
Here’s a dumb question: Aren’t most turkeys (and other mammals for that matter) “double-breasted?”
I stand corrected. It was a TRIPLE breasted turkey! Well, hmm . . . I tend to think of the turkey breast as including both halves. We took a whole boneless breast from a second turkey and shoved it inside the deboned turkey before stuffing it.
I stand corrected. It was a TRIPLE breasted turkey! Well, hmm . . . I tend to think of the turkey breast as including both halves. We took a whole boneless breast from a second turkey and shoved it inside the deboned turkey before stuffing it.