Category: Weblogs

  • So I’m a Stalker. Big Whoop.

    Last night, I had a few of my fellow Gothamist Foodies over, so on my way home, I stopped at the Whole Foods in Chelsea for some nibbles.  I’m walking around, doing my thing, and I notice this woman who looks familiar.  It took a second, and then I thought to myself — that’s Smitten!  We’ve commented on each other’s blogs, and I knew she lived or worked near that Whole Foods from one of her comments, we’ve emailed with each other a bit about a friend of mine who’s a wedding photographer, and we’re on each other’s link lists.  I realized suddenly that I couldn’t very well call her "Smitten," and it took me a bit of brain-searching to dig for her real name. Hmm . . . . Ah.  Got it.   

    "Excuse me," I said tentatively, "but is your name Deb?" 
    "Yes," she replied. 
    "I’m Laren." 
    "I know who you are!" she smiled. 
    "And I know who you are!" 

    We chatted for a while, then went our separate ways.

    I always enjoy meeting people from my blogosphere in real life, however briefly.  And encounters like that just show how small New York really is — the more people I meet, the smaller it gets, and I kinda like that sometimes.

  • The Unwritten Code

    So I was busted again yesterday.  I was at a meeting of professional colleagues yesterday — let’s just say it was a room full of folks who have the kind of job that I want.  (I’m that close . . . but not quite there). Anyhow, a few of them know about my blogging; more about the stuff I do for Gothamist Food than about this site, but one guy didn’t know about it, and was very hurt to learn that I had been "hiding" my food knowledge from him!  He was teasing, of course, and I managed to redeem myself by taking a bunch of these folks to the Burger Joint, which they loved (although they joked that their respective law firms weren’t going to believe how cheap their dinners were). 

    I also learned that one of these folks has a blog.  I’m not even going to link to it now, because he seemed somewhat concerned about work people discovering it, as it’s a tad more racy and less vanilla than my site.  But as far as I’m concerned, there’s an unwritten code among bloggers.  It’s kind of like Vegas — what happens here stays here.  I’m not going to tell anyone about his blog, or what I read on his blog, or discuss it in front of anyone we know.  The two worlds are completely compartmentalized, and all secrets are safe and sacred.  I have to admit, though, it’s somewhat comforting to know that I have a fellow blogger out there in my professional world, and that there is a bit of overlap. 

    And on a completely unrelated note, go to Moveable Hype 2.0 tonight — I’ll be there, possibly wearing an obscenely snug Gothamist t-shirt.

  • Oh Yeah. That.

    So when is it appropriate to tell someone you’re dating or planning to go out with about your blog (or in my case, blogs)?  My gut reaction is — look, this is part of who I am, it comes with the territory, so get used to it.  And certainly, this blog and Gothamist Food are hardly places where I air my dirty laundry, tell my tales of dating woe, or bare my deepest, darkest thoughts, so I can’t imagine that anyone would really have a problem with it.

    But I had a recent experience trying to schedule a date with someone I had met on JDate (yes, I’ve had a relapse.  I don’t want to discuss it).  I sent him an email from this old hotmail account which I used to use for online dating and blog-related stuff before I got my sweetblogomine.com domain.  Instead of my first and last name being displayed, I am identified as "Laren at Sweet Blog o’ Mine."  He responded to one of my emails and replaced whatever the subject line had been previously with "Sweet Blog o’ Mine."  Busted.  I did what anyone in my situation might do — completely ignore what he had done and continue with our ridiculous scheduling negotiations (I’m starting to think that scheduling is one of the primary obstacles to dating in this city — at least dating anyone interesting).  We’re set to go out next week, but I’d imagine that he might peek over here before then. 

    When I think about the guys I’ve gone out with over the past year, it’s kind of a mixed bag — I know that some of them read my blog.  Some while we were dating, and one blind date even read up on me before our date so he could get the inside scoop.  I’ve never dated a blogger, so I don’t really know what that’s like, but I’d imagine it must be sort of weird reading up on someone’s life, but it might actually provide some degree of insight.

    What about you?  Do you tell or not?  When?  Why?  I don’t think Ms. Manners has an official rule on this one, so I turn to you for the answer.

  • I’m Soooo Scandalous

    . . .  but not for any of the reasons that some of you (especially those who know me well) might be thinking.  Have you checked out the commentary on my Gothamist Food post?!  It has actually been a very interesting discussion, despite the personal attacks.   Thanks to those of you who have lent your voices in support of my honor, or stupidity, or whatever it is.

  • Playing With Your Food

    Saycheese_1 This is what happens when you’re a regular at a place that serves condiments along with their cheese plate and they want to make you laugh:

    Plus, there haven’t been nearly enough pictures up here this week.  This piece of art is composed of two of the amarone cherries, a dab of the apricots with chili flakes and mustard seed, and my favorite, the truffled honey.

    So I’ve been taking it easy this weekend.  I stayed in Friday night to watch Donnie Darko and John B. ended up keeping me company, which was much nicer than watching it alone — I wasn’t really in the mood for solitude after my very anti-social week.  Saturday I had brunch with some lovely ladies who blog, and then a few of us wandered down to Chinatown in the bitter cold to continue chatting and shopf for a few things.  Later that night, I had dinner with my mom and stepfather, then met up with my friend Lauren for coffee.  And since I had to walk by Otto on my way home, I had to check in the window to see who was there, and of course I saw Nic, David and Luke (from the wine club society).  I stopped in, but kept the drinking to a minimum and was still in bed at a reasonable hour.

    Today, laundry, easing back into exercise, and some job-hunt-related stuff.  Next week is back to full-speed, but I still have to be careful not to overdo it.  We’ll see how it goes!

  • Party Shuffle

    So I’m sitting here doing some work and I’ve got my iTunes on "party shuffle" mode, which, although it doesn’t really create the party-type atmosphere that might lift me out of the grey-day funk I seem to be in, makes me smile each time a new song comes up — I never know what’s going to be next.  Kind of like my life, I suppose. 

    In between bouts of work, I’m cooking up some stuff which is going to end up being either enchiladas or some sort of mexican chicken, bean, and tortilla casserole, depending on how I feel when all the pieces are done.  I’ve shredded the cheese, and am about to poach the chicken and make some enchilada-type sauce.  I was inspired by a new cookbook on casseroles that I picked up on the cheap at Strand yesterday.

    As for the rest of the weekend, Friday night I attempted to go to an opening-night party at Bombay Talkie, a spot billed as a "teahouse inspired by Bollywood  and the street foods of India."  Sounded great on the surface, but in reality, it was jam-packed, and the food wasn’t coming fast enough for me and my very hungry companion for the evening (although we did get a nice glass of Pinot Noir out of the deal).  I’ll have to go check it out some other time.  We skipped out and tried to go to Tia Pol, where I ran into a former colleague from Anderson Kill, but where they informed us that it would be an hour wait for a table.  We chose to head elsewhere before hunger-induced crankiness (and wine-on-an-empty-stomach induced drunkness) set in.  We ended up at a place called Bongo, which makes fantastic cocktails (including one hell of a sidecar) and a decent lobster roll.  I found it a little overseasoned, like the one at Mermaid Inn, but the heavily buttered roll softened the seasoning somewhat.  I still think I prefer Pearl for my NYC lobster rolls

    After dinner, I headed home, but caved in to that "I think I’ll just check in and see if anyone I know is at Otto" moment, which meant another glass of wine, and then through the magic of Dodgeball, ended up at The Stoned Crow, where I met up with Ned ("you know Ned through Nichelle," said Dodgeball).  Although I stuck to water at that point, I was definitely up a little later than I had originally intended.

    Saturday I had my friends Carrie and Brian over for brunch — made a frittata, which is my favorite thing to make for brunch-time company.  Acting very decadent, we made mimosas, and even had a little caviar and sour cream on rye toasts.  We were all a little too hungover to really dive in to anything but the fritatta, however.  After brunch, I did a few errands, and then some quiet time on the couch before heading to the Black Table party at Slainte.  I certainly took it easy, and went to bed at a reasonable hour, but I still had a great time catching up with some of my favorite bloggers, and my non-blogger (a.k.a. "normal") friend David even stopped by to say hello for a while.

    Tonight I’m going to the gym, eating some of whatever I end up whipping up, and then early to bed so I can get a jump start on the week — have a lot to do and I need to be energized, refreshed, and ready to tackle it all.  Let the party begin.

  • Show Me the Power of the Interweb

    I know that people in law firms are reading this — now get out there, talk to your managing partners and pro bono folks, and tell them this:

    Pro bono has a significant impact on a law firm’s bottom line – the most successful law firms in the country have strong pro bono programs, which give them a competitive edge in recruiting, retention, and even client development.  Increasingly, large law firms are finding that one of the most effective ways to handle their pro bono programs is to hire a full-time pro bono coordinator, whose primary job responsibility is to run your firm’s program efficiently and smoothly.  A pro bono coordinator can take administrative functions out of the hands of partners and other attorneys, freeing them to bill their valuable time to clients and pro bono matters.  Such a coordinator can illustrate your commitment to pro bono to the community at large and can maximize your firm’s impact on clients who need pro bono legal help.

    And then tell them that you know the perfect person for that job.

  • Vacation, All I Ever Wanted . . .*

    Today is my first official day of a two-week vacation.  "Where are you going?" you might ask.  "Nowhere," I’ll reply.  It’s two weeks in NYC — time to do all those things I threaten to do all the time but never quite get around to as much as I’d like: go to museums, movies, possibly the Botanical Garden; and catch up on other things, like seeing friends, holiday shopping, home improvement projects, uploading photos, reading, and writing.  I started off the vacation sleeping until 11:00 AM — staying out past 4 AM two nights this weekend apparently sapped some of my energy. 

    Friday started with Slice on Ice — this month’s Slice pizza club trip to Angelo’s on 57th Street, followed by ice skating at Wollman rink.  Tien was fiddling with my camera settings, so many of my pictures are a little, uh, artsy, but I like the festive quality of this one:

    Funkypizzaclub

    Adam raffled off a few prizes, and although I didn’t win, I got my very own Slice button, which I love (Thanks, Adam!). 

    Adamraffle Slicebutton

    Due to some unfortunate Zamboni timing, I ended up opting out of skating, and heading to my friend Luke’s party.  It was one of those parties where I didn’t know anyone except for the host, but he did a great job of introducing me around, and I met some very nice people and talked at length about some of my favorite topics:  food, travel, and the bizzare nature of dating in NYC.  Speaking of which — did everyone see the article in the NYT magazine about sex and blogging, Your Blog or Mine?  More on that later, but it featured Deb from Smitten, one of my favorite reads.  After the party (and this was about 2:30 AM), I got a Dodgeball message from my friend Scott.  Last time I saw him, for his birthday pig roast, I had the beginning of the plague part 1, and we didn’t really get to catch up.  So off I went to meet him. 

    Saturday, after sleeping quite late, I spent some time with my mom, and then went off to my cooking class at the Institute for Culinary Education.  There will be much more on that later, as I’m writing up the experience for Gothamist Food.  Let’s just say that it was a pork-filled blast.  Then, on to Emily’s holiday party, where we stayed until she kicked us out at about 3:00 AM.  Needless to say, yesterday was a bit of a wash, but I met my friend Eric and his family for a beautiful holiday concert at Riverside Church.  I have to admit that I’ve always loved Christmas carols.  (Pork and Christmas carols?  Bad Jew!  Oy.)

    And now, vacation.  Ahhhh.  Well, it’s lovely except for the fact that NPR just told me that it feels like 1 degree out.  Maybe I’ll stick with the home improvement projects today . . .

    * A tribute to the Go-Go’s.  Yes, I’m perpetually stuck in the eighties.

  • Back in the Game

    20041206buttonsclearThe plague seems to have passed once again, hopefully for good this time.  Made it to work yesterday, and even to our work holiday dinner.  One more day and then I’m off for two weeks for a vacation right here in sunny NYC.  But tonight, it’s Slice on Ice — the Slice Pizza Club trip to Angelo’s and then on to Wollman Rink, with the likes of Adam, Tien, Janelle, Youngna, and a few other folks I don’t know yet.  Looking forward to it!