I had a perfectly calm and relaxing night last night. Leftovers from my Wednesday night cooking class (an international street food course, taught by the fine gentleman who taught my pig-roasting class and who will be joining me on the Vendy Awards judging panel), a stack of mail to sort through, a load of laundry, and crappy movies on TV. Just what the doctor ordered. And now back to our regularly scheduled craziness.
v. 2.0
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Slow Down, You’re Movin’ Too Fast*
Very often, when people read my blog, they comment that I’m so busy, or that I do so many things. I suppose I do, but I don’t think about it all that much — that’s the way my life has been for a while now. I have friends I need to catch up with, places I want to eat and go out, bands and shows to see, trips to go on . . . and so on and so forth. Yes, I’m exhausted sometimes. Yes, I’m thrilled that my friends I was supposed to have dinner with on Thursday night have rescheduled, but even a "quiet night at home" usually means doing laundry, cleaning up, writing something for Gothamist, paying bills, a trip to the gym, and whatever else I can cram in. Sometimes I think I should schedule nights to myself more often than I do, but every time I try, something comes up that I want to do. Trust me, I’m not complaining — I wouldn’t want it any other way. That’s my life, and I wouldn’t trade it for the world right now.
* The 59th Street (or where I end up if I haven’t had coffee before I get on the subway) Bridge Song, a.k.a "Feelin’ Groovy"
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Because I Am Tired and Lazy
I am not going to go bother with the details about my weekend. As usual, it’s really all about the food roundup, so I might as well get right down to it, starting with the amazing lunch on Friday at Aureole to send off the lovely summer associates who kept me out so late the night before. Dinner was at Mercadito with Jenn and Emilia followed by nightcaps with Jeff, who came down from upstate and joined us late at Otto and the Stoned Crow. Saturday was brunch with Cori at Clinton Street Baking Company (love their huevos rancheros, despite the hour-long wait), shopping, nap, workout, the 40-Year-Old Virgin, dinner at Banania Cafe and drinks at the bar down the block with Tom (no idea what that place is called — can anyone help me out? It’s on the corner on Smith Street in Carroll Gardens). Sunday was more shopping (I am soooo sick of my current, very limited "business casual" attire — had to get some reinforcements), more working out, then dinner and Napoleon Dynamite with Roopa. I will now leave you with these mouthwatering pictures from my lunch at Aureole . . .


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“And in the End . . .
the love you take is equal to the love you make." One of my all-time favorite quotes, from the Beatles. A similar sentiment from Hugh:

courtesy of Gaping Void
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Beauty is in the Eye . . .
Am I the only one out there that thinks Katz’s Deli is actually quite beautiful? Particualarly when the neon glows subtly as the sun begins to set. . .
Am moving in slow-mo today from a very late night at karaoke with work folks. When you’re trying to impress people at the new job, how can you leave when partners insist that you stay? Rough life, I tell ya.
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Coolness
Coolness is being mentioned in the New York Times. Again. This time, a little less directly. I’m going to be on the "distinguished panel of expert judges" for the Vendy Awards (don’t forget to vote for your favorite street vendor!)Additionally, coolness is finally getting your hands on the ramps you pickled back in May because you finally got your ass in gear and posted the story on Gothamist. And now, to actually taste them . . .
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Walking Down the Aisle
[Not that aisle. Please, people.] Sometimes I forget that food shopping is not as fun for everyone as it is for me. Although I adore Fresh Direct for its convenience, I love the act of deciding I’m going to cook a meal, making a list of what I think I need, then walking through the Union Square Greenmarket and Whole Foods and getting everything on my list plus at least five other things I didn’t realize I needed. On Monday, I decided I was going to make pizza and a salad inspired by the one my friend Melissa brought to my recent dinner party (it was so good!). Starting at one end of the market, I picked up some gorgeous yellow and purple plums (which had nothing to do with anything I was making) and sungold cherry tomatoes. I then met my dining companion, Tom, who had just survived a somewhat harrowing experience at the post office. Clearly he was in no mood to share my ridiculous enthusiasm for shopping during what they kept referring to over the PA system as "crazy night" at Whole Foods — the line looked atrocious. "We could just go out," he suggested. "It moves fast!" I assured him. We headed downstairs and ticked off the items on my list: arugula, hearts of palm, prosciutto, artichoke hearts, mozzarella, avocado, lemon, crushed tomatoes, and more. I’m still getting to know the Union Square store, having spent much more time in the Chelsea branch, which resulted in us wandering in circles a little bit, and we had no luck finding pizza dough until, in a flash of genius (which comes out every now and again), I thought to ask at the brick oven pizza counter upstairs. For $1.99 I got enough dough to make two pizzas, although we somehow used it to make one. When we finally attacked the line, it did move quite quickly, as I predicted, and we were off to cook. Tom survived the experience, even without getting a "cranky snack" in line (as in a snack one eats when one gets cranky). "You can get anything you’d like to eat while you wait — even the Scharffen Berger." Dinner was delicious — arugula salad with hearts of palm, sungold cherry tomatoes, artichoke, and lemon/olive oil dressing, and pizza with prosciutto, artichoke hearts, kalamata olives, and a tiny bit of fresh basil, grown on my windowsill. Well worth the trip, in my opinion.
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Rats
I’m not sure what was going on, but as I walked diagonally across Washington Square Park last night on the very last leg of my trip home from the beach, I saw more rats scurry across the path in front of me than I have ever seen before, and I’ve been walking across that park for over a decade at this poing. Little ones, big ones, one huge one — perhaps they were psyched that the rainstorm was over? Not sure. I keep trying to think of them as squirrels with naked tails — much less "ick" factor.
Believe it or not, I did not take a single picture this weekend at the beach. I do have a new photography project, however. My new office is an interior one, meaning that I have no windows. I’ve been starting to take pictures from the cafeteria, other people’s offices, and conference rooms. The plan is to find three that I really like, and put them up on my wall, so I have a view. This one is one of my favorites so far.
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Apparently I Need to Have Coffee Before I Leave the House
Yesterday I stumbled out into the world in my pre-caf haze and headed down into the underground oven of the West 4th Street subway stop. I was thrilled to see that the train was just pulling in as I reached the bottom of the stairway. I entered the cool, air-conditioned haven and buried my head in a magazine. The stops rattled off, until suddenly I heard "59th Street, Columbus Circle. Stand clear of the closing doors" What?! Shit. With my magazine splayed open and my bag dangling precariously from my elbow, I dashed off the train. Apparently I had hopped on the C train rather than the E and ended up clear on the wrong side of town. So it was up the stairs and down the other side, back onto the C, but going downtown this time. After that I somehow managed to skip 42nd Street and didn’t turn around until 34th Street (still not sure about that one), down the stairs and back up, then finally made it back to the E going uptown.
When I arrived at work, my computer had somehow dislodged itself from the network, so it was essentially useless to me. At that point, I wanted nothing more than to turn around, go home, get back in bed and go back to sleep. Sigh. Luckily I could caffeinate myself as I waited for the tech guys to fix the large paperweight on my desk. It definitely got better from there, as a few hours later I had a power lunch at Lever House. The food was a little too heavily salted for my taste (even the house salad was liberally dosed), but dessert, a light and crumbly lemon-almond cake topped with toasted almond ice cream, roasted stone fruits, and peanut brittle, made up for it in spades.
I’m dragging my friend Jenn out to the beach this weekend — my only scheduled trip out this month. Have a good weekend, all! And by the way, I finally wrote up my story for Gothamist on pickling with Rick of Rick’s Picks. I’m looking forward to tasting those ramps!
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Feelin’ the (Link) Love
When you’re out of town for the day and then return to find your traffic numbers are ridiculously higher than normal, you wonder what happened. Upon inspection, you notice that Hugh has linked to you, lamenting the fact that you won’t be at next week’s London Girl Geek Dinner. Sadly, I’m not that much of a jetsetter (yet) that I can fly off to London for dinner, but it’s nice to know that I’ll be missed. And in case you were wondering, yes, I am a geek (albeit a pretty cool one). It is worth noting that on the night in question, I currently have plans to surround myself with boys and meat (trying out RUB with some of the guys from the beach house).
