I’ve had quite a tasty weekend.  I forgot how much I adore Frankie’s Sputino — Jenn D. and I had a delicious dinner there on Friday night.  And if you’re boroughphobic, you can go to the one on Clinton Street.  Today I brought popcorn sprinkled with Old Bay as a treat for me and David at the movies — if you haven’t tried it, I highly recommend it.  Finally, dinner tonight is a lamb stew with white beans from Marcella Hazan followed by some homemade mocha chip ice cream.  I haven’t yet tasted the finished stew, but the little tastes along the way have been very promising, and the ice cream is pretty damn outrageous, if I don’t say so myself.  The rest of the weekend was sort of lazy — I didn’t swim today as planned — but I did spent some quality time at the gym yesterday at least.  And tomorrow, it’s back to year end reporting.  Woo hoo!