As some of you know, I'm now writing for Serious Eats NY. They were kind enough to put my bio into today's post so I noticed an increase in visitors. I'll be doing at least one column a week there, on Thursdays, which you can find here. I'm also writing for the Tasting Table – my first piece is here and there's another on the way. Plus, one other weekly post in the works elsewhere. Will be sure to keep you posted!
Welcome, Serious Eaters!
As some of you know, I'm now writing for Serious Eats NY. They were kind enough to put my bio into today's post so I noticed an increase in visitors. …
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2 responses
Oooh a new column 😉
Oooh a new column 😉